The internet said the Monarch butterfly eggs would hatch on day four, and today is day four. So far I am seeing no activity whats-so-ever. I WOULD LIKE TO SPEAK TO A MANAGER! I’m the manager? Oh no. I bet I killed them. I killed 19 Monarch Butterfly eggs. I am a horrible human! I am going to check again….. still nothing. How bout now? Now?? Grrr…

Profiteroles and Poison (Peridale Cafe Cozy Mystery Book 21)
by Agatha Frost
4.7 Stars (854 Reviews)
Genre: Mystery

FREE for a limited time

With Baby South-Brown’s arrival just around the corner, Julia joins the local book club during her maternity leave. What better way to rest, relax, and connect with a few of Peridale’s book-loving citizens? But when one of the book clubbers dies during a meeting, everyone’s a suspect.

Meanwhile, with a missing father and a murdered woman already on Barker’s plate – not to mention the poison pen letters demanding his return to novel-writing, or else, arriving with alarming frequency – Barker’s biggest case yet as a private investigator gets more complicated with each passing day. And the Braxton Hicks contractions, baby shower drama, and “Ten Things Every Father Must Do To Prepare For Baby!!” articles aren’t helping matters.

With Barker and Julia’s lives looking disturbingly like one of the novels Barker no longer writes, it will take their combined investigative skills to get to the bottom of the mysteries surrounding them.

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Made A Killing (Alex Warren Murder Mysteries Book 1)
by Zach Abrams
4.3 Stars (520 Reviews)
Genre: Humor & Satire | Literary Fiction | Contemporary Fiction | British

FREE for a limited time

Nobody sheds a tear when local troublemaker Scott Stevenson is found with an ivory tusk driven through his torso.

D.C.I. Alex Warren is tasked with bringing the killer to justice. The case turns out to be more complicated than expected, as they begin to investigate the numerous people Stevenson has harmed.

When they stumble upon a web of crimes motivated by sex and greed, it becomes clear that there’s much more to the case than they anticipated.

With the body count rising and clues few and far between, can Alex Warren and his team close the case before more lives are lost?

Made A Killing is a gripping tartan noir mystery set in the tough, crime-ridden streets of Glasgow.

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Half-Baked: A Better Late Romance
by Eloise Alden, Kristy Tate
4.3 Stars (77 Reviews)
Genre: Contemporary Fiction | Women’s Fiction | Humor & Satire

FREE for a limited time

Maggie Milne has everything she needs — a loving family, a delightful bakery, good books, and cat food.
But when Stephen Fox, a health food nut, opens a sporting goods store and café across the street and some of Maggie’s loyal customers begin to replace their morning donuts with gluten-free grub, Maggie’s ire, as well as her yeasty rolls, begins to rise.
Fresh off a heart attack and divorce, Stephen Fox needs to change his ways. Now it’s clean-eating and small-town-living for him. Since his relocation to Rancho Allegro, there’s only been one woman who has caught Stephen’s eye: a charming masked woman in a butterfly costume he met at a Mardi Gras party.
Imagine his horror when he learns Maggie, the obnoxious baker who has been trying to ruin his business from day one, is the masked woman he’s been searching for!
It’s double- chocolate donuts meets kefir. Can two fifty-somethings from separate grocery store aisles overcome their differences?

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The Treasure of Bitter Creek: A Mason & Thorn Western
by Larry Richardson, Tom Richardson
4.7 Stars (10 Reviews)
Genre: Westerns | Action & Adventure

FREE for a limited time

Mason and Thorn discover an illegal mining operation on the Cheyenne Indian Reservation, and vow to shut it down. Unknown to them, the ruthless company in charge has found the mother of all copper fissure veins, and will stop at nothing to extract all of its riches, including hiring an assassin to eliminate these two troublesome lawmen.

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Easy Hungarian Cookbook
by Chef Maggie Chow
4.1 Stars (15 Reviews)
Genre: Cookbooks, Food & Wine

FREE for a limited time

Cooking with Paprika and Cooking with Poppy Seeds! Learn the Hungarian Style of Cooking!

Get your copy of the best and most unique Hungarian recipes from Chef Maggie Chow!

The greatest thing about Hungarian cooking is this style of cooking will allow you to rediscover your favorite foods.

Crepes, Bread, and Pancakes are a few classical dishes that can be prepared in a cool and innovative Hungarian style. Of course you will learn how to cook all these classics in this cookbook plus many more.

Not only will this cookbook allow you to discover classical Hungarian style cooking you will also learn many Eastern European dishes too!

So are you ready to discover authentic Hungarian cooking? I hope so.

Make sure you have some paprika, egg noodles, and poppy seeds on hand. Because they are absolutely necessary!

Here is a Preview of the Recipes You Will Learn:

• Paprika Mushroom and Parsley Stew

• Eastern European Sherry Pork Chops

• Hungarian Style Cabbage

• Hungarian Poppy Seed Pastry

• Classical Hungarian Chicken

• Much, much more!

Pick up this cookbook today and get ready to make some interesting and great tasting Hungarian meals!

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